|
Stopover package
| Off
season: |
From
May 3rd to June 30th and from Sept. 4th
to October 28th, 2012 |
| Peak
season: |
From
July 1st to September 3rd, 2012 |
One
night with dinner table d'hôte 4-course
service
and
full american breakfast.
|
|
Rates
per person, according
to the occupancy |
|
|
1
pers.
|
2
pers.
|
3rd
pers. (extra)
|
4th
pers. (extra)
|
|
|
|
STANDARD |
Off season |
Week |
107
$ / pers. |
77
$ / pers. |
ND |
ND
|
|
Weekend
|
118
$ / pers. |
88
$ / pers. |
Peak
season |
126
$ / pers. |
96
$ / pers. |
INTERMEDIATE |
Off season |
Week |
116
$ / pers. |
86
$ / pers. |
ND |
ND
|
|
Weekend
|
126
$ / pers. |
96
$ / pers. |
Peak
season |
135
$ / pers. |
105
$ / pers. |
SUPERIOR |
Off season |
Week |
123
$ / pers. |
93
$ / pers. |
65
$ / pers. |
55
$ / pers. |
|
Weekend
|
134
$ / pers. |
104
$ / pers. |
Peak
season |
144
$ / pers. |
114
$ / pers. |
SUPERIOR / WHIRLPOOL BATH |
Off season |
Week |
128 $
/ pers. |
98
$ / pers. |
65
$ / pers. |
55
$ / pers. |
|
Weekend
|
139 $
/ pers. |
109
$ / pers. |
Peak
season |
149 $
/ pers. |
119
$ / pers. |
Child sharing room with 2
adults,
from 0 to 5 years old: free - from 6 to 13 years old: 29.50 $
|